Home2012November 2012 | Dally's Vintage Days

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How to smoke a Beef Roast We’re going Christmas tree hunting tomorrow morning and like to pack a nice lunch for afterward. We’re smoking a 4 lb. top sirloin roast and will use it to make roast beef sandwiches. This is a simple down-home recipe. Hope you enjoy! Here’s the ingredients and some pics and video of the process. Smoked Roast Beef 4 tablespoons of Sea Salt <or at least 1 per pound of meat> 2...

We purchased this 1978 Ford Bronco Custom 4×4 as a restoration project and overall fun outdoor vehicle. This Bronco was owned for 29 years by a man in Prescott, AZ. It was well taken care of and handed over to another lucky owner in south Scottsdale, AZ in 2006. We acquired it in October 2012 after it had sat for 9 months. It has the original owner’s manual with all maintenance records and receipts since 1978!...